Email this article 
ASUPAN MAKANAN DAN KEBIASAAN BUANG AIR BESAR: PERAN SERAT DAN AIR PADA MAHASISWA KEDOKTERAN DI INDONESIA
Shela Aulia Putri(1), Zulkhah Noor(2*), (1) Universitas Muhammadiyah Yogyakarta
(2) Universitas Muhammadiyah Yogyakarta
(*) Corresponding Author
Abstract
Asupan serat dan cairan yang rendah pada dewasa muda dapat memengaruhi pola defekasi. Tujuan penelitian ini adalah menganalisis hubungan asupan serat dan asupan air dengan pola defekasi pada mahasiswa kedokteran Universitas Muhammadiyah Yogyakarta. Jenis Penelitian ini adalah observasional analitik dengan desain potong lintang (Oktober–Desember 2023) pada 193 mahasiswa angkatan 2020–2021 yang dipilih dengan simple random sampling. Asupan serat dan air minum (air putih) dicatat menggunakan food diary 2×24 jam, sedangkan frekuensi buang air besar (BAB) dan konsistensi feses dicatat menggunakan stool diary 2×24 jam dengan acuan Bristol Stool Chart. Analisis menggunakan korelasi Spearman dan korelasi ganda (serat dan air dianalisis simultan). Hasil: Asupan serat berhubungan positif dengan frekuensi BAB (?=0,462; p=0,001) dan skor konsistensi feses (?=0,317; p=0,001). Asupan air tidak berhubungan dengan frekuensi BAB (?=0,049; p=0,496) maupun konsistensi feses (?=0,119; p=0,099). Secara simultan, asupan serat dan asupan air berhubungan dengan frekuensi BAB (Sig. F change=0,001; R=0,523) dan konsistensi feses (Sig. F change=0,001; R=0,346). Asupan serat terkait dengan pola defekasi, dan asupan air berpotensi mendukung efek serat ketika dianalisis bersamaan.
Keywords
Full Text:
PDFArticle Metrics
Abstract viewed : 83 times
PDF files downloaded : 13 times
References
Ulfa M, Setyonugroho W, Lestari T, et al. Nutrition-Related Mobile Application for Daily Dietary Self-Monitoring. Journal of Nutrition and Metabolism 2022; 2022: 2476367.
Hidayati T, Suen M-W, Indriawati R, et al. Diet, physical activity and obesity incidence in adolescents with disabilities. Bali Medical Journal 2023; 12: 588–594.
Kemenkes RI. Hasil Utama Riset Kesehatan Dasar. Jakarta: Kemenkes, 2018.
Retiaty F, Andarwulan N, Palupi NS, et al. Contribution of Food, Energy, Macronutrients and Fiber Consumption Patterns to Obesity and Other Non-Communicable Disease Risks in the Indonesian Population. Nutrients; 17. Epub ahead of print 26 April 2025. DOI: 10.3390/nu17091459.
Astuti Y, Jenie IM. Correlation of body mass index on waist circumference and blood pressure. International Journal of Public Health Science (IJPHS) 2020; 9: 373–378.
Ardina R, Susanto B. HUBUNGAN POLA MAKAN, ASUPAN SERAT DAN CAIRAN TERHADAP POLA DEFEKASI PADA MAHASISWA FK UISU STAMBUK 2018. Ibnu Sina: Jurnal Kedokteran dan Kesehatan - Fakultas Kedokteran Universitas Islam Sumatera Utara 2022; 21: 192–201.
Alum EU, Obeagu EI, Ugwu OP-C. Enhancing quality water, good sanitation, and proper hygiene is the panacea to diarrhea control and the attainment of some related sustainable development goals: A review. Medicine 2024; 103: e39578.
Bharucha AE, Lacy BE. Mechanisms, Evaluation, and Management of Chronic Constipation. Gastroenterology 2020; 158: 1232-1249.e3.
Yurtda? G, Acar-Tek N, Akbulut G, et al. Risk Factors for Constipation in Adults: A Cross-Sectional Study. Journal of the American College of Nutrition 2020; 39: 713–719.
Anggraeni M, Fayasari A. Fluid Intake and Physical Activity Related to Dehydration in National University Students Jakarta. JIKA 2020; 2: 67–75.
Anuz AG. Pola Nutrisi pada Mahasiswa: Kurangnya Memperhatikan Pola Nutrisi pada Mahasiswa Rantau. KOMPASIANA, https://www.kompasiana.com/amanyges/645ce1305479c33b0c2e9e72/pola-nutrisi-pada-mahasiswa-kurangnya-memperhatikan-pola-nutrisi-pada-mahasiswa-rantau (2023, accessed 24 February 2026).
Reis da Silva TMH. Unveiling the intricacies of defecation: An exploration of gastrointestinal anatomy and physiology. Gastrointestinal Nursing 2025; 23: 156–163.
de la Quintana MM, dos Santos Rosa T, Assis GM, et al. Normal Defecation and Mechanisms for Continence. In: Bliss DZ (ed) Management of Fecal Incontinence for the Advanced Practice Nurse: Under the auspices of the International Continence Society. Cham: Springer Nature Switzerland, pp. 59–72.
Raventós A, Carrión S, Españó D, et al. Prevalence and Pathophysiology of Loose Stools and Their Impact on Clinical Severity and Quality of Life in Women With Fecal Incontinence. Journal of Clinical Gastroenterology 2025; 59: 964–975.
Snauwaert E, Paglialonga F, Vande Walle J, et al. The benefits of dietary fiber: the gastrointestinal tract and beyond. Pediatr Nephrol 2023; 38: 2929–2938.
Sridevi M, Panchanathan S, Rao RR, et al. Exploring Eating Patterns of Adolescents: A Narrative Review. The Journal of Medical Sciences 2025; 11: 324–330.
Lupu CE, Scafa-Udri?te A, Matei RS, et al. Adolescent Nutritional Patterns and Health Behaviors in Romania: A Cross-Sectional Analysis. Nutrients; 17. Epub ahead of print 25 April 2025. DOI: 10.3390/nu17091448.
Bardosono S, Surjadi Handoko I, Audy Alexander R, et al. Asupan Serat Pangan dan Hubungannya dengan Keluhan Konstipasi pada Kelompok Dewasa Muda di Indonesia. CDK 2020; 47: 773.
Zhang G, Zhao J, Song X, et al. Feeding dietary fermentable fiber improved fecal microbial composition and increased acetic acid production in a nursery pig model. Journal of Animal Science 2023; 101: skad260.
Lombardo M, Feraco A, Camajani E, et al. Effects of Different Nutritional Patterns and Physical Activity on Body Composition: A Gender and Age Group Comparative Study. Foods; 13. Epub ahead of print 8 February 2024. DOI: 10.3390/foods13040529.
Yamada Y, Zhang X, Henderson MET, et al. Variation in human water turnover associated with environmental and lifestyle factors. Science 2022; 378: 909–915.
Wang L, Wang J, Wang J, et al. Soluble and insoluble dietary fiber at different ratios: Hydration characteristics, rheological properties, and ameliorative effects on constipation. Food Chemistry: X 2024; 24: 101996.
Van Der Schoot A, Katsirma Z, Whelan K, et al. Systematic review and meta?analysis: Foods, drinks and diets and their effect on chronic constipation in adults. Aliment Pharmacol Ther 2024; 59: 157–174.
Wang D-C, Peng X-F, Chen W-X, et al. The Association of moisture intake and constipation among us adults: evidence from NHANES 2005–2010. BMC Public Health 2025; 25: 399.
Elsasser TH, Faulkenberg S. Physiology of Gut Water Balance and Pathomechanics of Diarrhea. In: Gross JJ (ed) Production Diseases in Farm Animals. Cham: Springer International Publishing, pp. 179–209.
Iancu MA, Profir M, Ro?u OA, et al. Revisiting the Intestinal Microbiome and Its Role in Diarrhea and Constipation. Microorganisms; 11. Epub ahead of print 29 August 2023. DOI: 10.3390/microorganisms11092177.
Procházková N, Falony G, Dragsted LO, et al. Advancing human gut microbiota research by considering gut transit time. Gut 2023; 72: 180–191.
Yensen CP, Pendergrass JA, Smith SW, et al. Teaching Practitioners to Use the Bristol Stool Form Scale. Behav Analysis Practice. Epub ahead of print 10 April 2025. DOI: 10.1007/s40617-025-01052-1.
Tang X, Huang Y, Jiang T, et al. Pathophysiological mechanisms, diagnostic innovations, and multimodal therapeutic strategies for slow transit constipation. BMC Gastroenterol 2025; 25: 810.
Camilleri M. Abnormal gastrointestinal motility is a major factor in explaining symptoms and a potential therapeutic target in patients with disorders of gut–brain interaction. Gut 2023; 72: 2372–2380.
DOI: https://doi.org/10.31596/jkm.v14i1.3148
Refbacks
- There are currently no refbacks.
Journal Indexed by:
Copyright of JKM (Jurnal Kesehatan Masyarakat) Cendekia Utama. ISSN: 2338-6347 (Print) dan 2580-992X (Online).
This work is licensed under a Creative Commons Attribution 2.0 Generic License. View My Stats